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SKM Elemental analyses of major and minor trace elements in winery wastewater on day 0 and 5 inoculated with microalgae or microalgae and yeast.
Elemental analyses of winery wastewater after microalgae cultivation in monoculture or co-culture with yeast for 5 days. Elements analysed include Na, K, Ca, Mg, B, Ba, Sr, P, Si, Al, Cr, Mn, Fe, Co, Ni, Cu, Zn, As, Se, Sb, Mo, Cd, Pb, Hg. Analyses were done at CAF at Stellenbosch University
Funding
Royal Society FLAIR fellowship (Future Leaders - African Independent Research)
History
Publisher
Stellenbosch UniversityFormat
TXT, XLSXLanguage
enGeographical Location
Stellenbosch, South AfricaAcademic Group
- Agrisciences
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