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SKM Microalgae growth in wastewater (monoculture and co-cultures)
Growth (cells/mL) of microalgae Chlorella sorokiniana over 5 days in pre-treated (centrifuged and wastewater thermovinified for 10 minutes at 80 degrees celsius) winery wastewater with (co-culture tab) and without (monoculture tab) yeast Saccharomyces cerevisiae. Different isolates of microalgae and yeast were included.
Funding
Royal Society FLAIR fellowship (Future Leaders - African Independent Research)
History
Publisher
Stellenbosch UniversityFormat
TXT, XLSXLanguage
enGeographical Location
Stellenbosch, South AfricaAcademic Group
- Agrisciences
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- DOI
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- IsPartOf